Hello dear
Welcome to Manta Rey Restaurant
Nestled along the breathtaking Pacific Coast in San Simeon, Manta Rey Restaurant offers a delightful dining experience characterized by fresh, expertly prepared dishes and a cozy atmosphere. Guests rave about the succulent crab, melt-in-your-mouth steak, and highlights like the flourless chocolate cake and creamy lemon cheesecake. The restaurant's charming decor and friendly service create a welcoming vibe, making it the perfect stop for travelers. Diners can enjoy spectacular ocean views while savoring dishes such as clam chowder, shrimp Alfredo, and the must-try crème brûlée. Manta Rey invites you to indulge in a memorable culinary journey on your coastal adventure.
Today's Suggestions
Explore the featured selections!
Artichoke Hearts
Albarino, Bodega De Edgar...Edna Valley
Cabernet Sauvignon, Hearst Ranch
Cabernet Sauvignon, Robert Mondavi
About
Manta Rey Restaurant
Welcome to Manta Rey Restaurant, a hidden gem tucked away in San Simeon, California, located at 9240 Castillo Dr. This enchanting culinary destination, conveniently positioned along the picturesque Pacific Coast Highway, offers not just an unforgettable meal but an experience that captures the essence of coastal dining.
Culinary enthusiasts will rave about Manta Rey's menu, which boasts an array of dishes that spotlight the freshest ingredients from land and sea. Patrons consistently praise the perfectly cooked crab, describing it as fresh and delectable, perfectly paired with a glass of the house Pinot Grigio. If you’re a steak lover, the tender, melt-in-your-mouth surf and turf selection is a must-try, a dish that has captured the hearts—and stomachs—of many diners.
The atmosphere here is another highlight. Immerse yourself in the soft glow of warm wood decor complemented by smooth jazz melodies that set a tranquil dining experience. As one reviewer noted, the inviting charm of Manta Rey creates a relaxing setting, making it an ideal stop for anyone traveling along the scenic coast.
The dessert menu deserves its own spotlight, with favorites like the flourless chocolate cake and lemon cheesecake receiving rave reviews. One guest even proclaimed the crème brûlée a “MUST HAVE,” emphasizing the culinary delights that await you at Manta Rey.
Service at Manta Rey is equally commendable. The attentive staff, including renowned servers like Beth and Miguel, create a welcoming environment that enhances your dining experience. Their knowledge and enthusiasm drastically elevate your meal, making you feel right at home while enjoying exceptional food.
Overall, Manta Rey Restaurant isn’t just a stop on your journey; it’s a destination in itself. Whether you’re indulging in a bowl of clam chowder, savoring shrimp Alfredo, or simply soaking in the breathtaking ocean views, this restaurant promises an unforgettable experience that will leave you eager to return. Make sure to add Manta Rey to your itinerary the next time you find yourself near San Simeon. Your taste buds will thank you!
People talk
Our Guestbook
“ We are on our way to San Francisco taking scenic coast route from LA and stopped in San Simeon for our half way point. We had dinner here with a lovely server named Beth, we each had a glass house Pinot Grigio paired with crab dinner and the surf and turf. The crab perfectly cooked and so fresh. The steak melted in our mouths! We finished it off with the flourless chocolate cake. I would highly recommended stopping and enjoying this lovely restaurant. (Celiac friendly) ”
“ A surprise on the edge if the Pacific Coast! This delightful spot connected to the hotel we were staying in, well it was a great surprise! The atmosphere was so charming, we walked in and thexsoft jazz, lively wood work and decor was so inviting. Our server met us as we walked in and said sit wherever you want, so we took a seat by the window. We ordered and our server brought out our drinks with warm rolls with butter. Then our entree followed and the food was so delicious. The shrimp was cook perfectly and we had such a lovely meal. We decided to share dessert and the lemon cheesecake was excellent! I highly recommend that for dessert! If you're in the the San Simeon area, don't pass this place up! You won't be disappointed. What I have learned, we found out that sometimes you don't have to go that far for an amazing dining experience! ”
“ I have not had food this good in 10 years! Very small, very elegant formal/casual restaurant. With the BEST view from inside of the ocean across the street. Staff was AMAZING, atmosphere was peaceful and relaxing. Creme Brulee is A MUST HAVE!!! From the soup of the day, to the steak, to the Ahi Tuna Steak, Clam Chowder Bread Bowl & Coconut Shrimp. EVERYTHING is a MUST have. This will definitely be a favorite place to go visiting the coast. ”
“ One of my colleagues recommended this place. Ben was awesome. He tolerated our very energetic family having a good time, and made us laugh even more! All of the food was amazing as well. Great time! ”
“ We had a fabulously delicious dinner, Miguel the owner greeted us and sat us down right away. We started with some delicious fresh coconut shrimps and a couple of ice cold beers. I had a nice bowl of clam chowder that was thick and full of flavor. For dinner I had the day's special snapper, mashed potatoes and fresh steamed vegetables. Lydia had shrimp Alfredo and pasta. Let me say this, everything was perfectly cooked and full of flavor that were out of this world. We ended our dinning experience with a no flower chocolate cake for Lydia and I had the house special Orange ice cream. If you are ever in San Simeon or just traveling through we totally recommend that you stop and have a five star meal and tell Miguel that Lydia and Robert sent you. ”
“ This place is amazing! I went 2 times in a week it was so delicious and fresh! Sourdough bread, clam chowder, crab-cakes the first time and then seafood pasta the next time! Over the top deliciousness! Cooked perfectly, scallops, mussels, clams, shrimp... The bomb! ”
“ I had the Sampler Platter with a glass of Chardonnay from Hearst Ranch Winery. The food presentation was appealing and the food smell of this hot platter was wonderful. I took my time to enjoy the flavors. What a wonderful surprise to find this restaurant. Very clean and sanitary facility. ”
“ Last year I said "THE best calamari I have ever had! Came here because it was next door to our hotel. Can't believe how good the food was! We will come back for the food no matter where we stay." Went back tonight and it was just as good ! The sand dabs dinner was huge and delicious. Even the sourdough rolls were great! ”